$99 to set you up. $49 a month, flat. No long contracts, no hidden charges, no per-receipt fees.
We build your entire cost system from scratch — every dish, every recipe, every supplier mapped. You don't lift a finger.
All menu sizes, flat rate.
Send us your recipe book — we'll map every dish, every sub-recipe, every supplier. You don't lift a finger.
If you're cooking by feel — like most family-run kitchens — we'll come in, measure every portion, write the recipes with you, and build the whole cost system at the same time. We'll quote you a fair price after a 10-minute call.
Get in touch for a quoteOne subscription, no add-ons. No per-receipt fees. No "pro tier" you'll need eventually. Cancel anytime.
Billed monthly. Cancel anytime. No long-term contract. Unlimited receipts, unlimited dishes.
Every dish on your menu with current cost, margin, and target price — updated in real time.
Photo of any receipt — printed, handwritten, faded. We read it and match each line to your ingredients.
Per-dish realized margin, ingredient price changes, and specific suggested re-pricing — every month.
The moment a supplier price moves more than 10%, you get one clear alert. Plus: monthly flags on which dishes to push, which to reprice, which to pull.
Receipts in, POS sales out, Mise does the math. See what you're going through week by week without ever doing a physical count.
When you email us, you get a real person — not a chatbot, not a ticket queue. Same person who built your menu.
20 minutes on the phone. We'll quote your setup, walk through what we'd build, and answer everything else.
Book a demo